Session on Food Safety Management Systems
The School of Hospitality Management, AURO University, is organizing an insightful session on Food Safety Management Systems. The session aims to enhance awareness and understanding of food safety standards, regulatory frameworks, and practical applications essential in the hospitality sector.
Led by Mr. Laxmikant Ausekar, Manager Operations, AURO University, the session will focus on the importance of implementing effective food safety management systems to ensure quality, compliance, and customer satisfaction.
Event Details:
- Date: 16th September 2025 (Tuesday)
- Time: 10:00 AM – 11:00 AM
- Venue: AB 210, Inspiration, AURO University
This session will equip students with practical knowledge and industry perspectives to strengthen their professional journey in the hospitality sector.
