Restaurant Startup & Franchising
The School of Hospitality Management, AURO University is delighted to host an insightful session on “Restaurant Startup & Franchising”, aimed at equipping students with practical knowledge of the food and beverage business landscape. These interactive sessions will be conducted by dynamic restaurateurs who have successfully navigated the challenges of building and expanding restaurant ventures.
Speakers: Mr. Jaydeep Vohra (Restaurateur) and Mr. Soban Bombaywala (Restaurateur)
Session Details:
- Date: 10th September 2025 (Wednesday)
- Time: 11:30 AM onwards (Mr. Jaydeep Vohra’s Session) and 2:00 PM onwards (Mr. Soban Bombaywala’s Session)
- Venue: AB 304, AURO University
Students will gain valuable insights into the journey of setting up a restaurant, the essentials of managing operations, and the opportunities and challenges in franchising models. The sessions are designed to inspire budding hospitality professionals to think innovatively and entrepreneurially in the evolving food service industry.
